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    « Armed Dolphins Released Into Gulf of Mexico | Main | Big wild cats »

    October 10, 2005

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    Fran

    I'm with you on the fish - its an awesome dish!
    I usually use salmon, but i guess you can use any fish you fancy...
    2 cms ginger grated
    1 handful corriander chopped
    1 large red chilli
    2 cloves of garlic
    Lots of soy (to cover the fish pieces whilst they're marinading)

    Mix all of the above
    Cover and marinade for an hour in fridge.
    Put fish in foil, drizzle with honey, pile chopped stuff on top.
    Close foil and put in the oven or on the bbq for about 10mins, or until salmon is done.
    yum.

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